Dabeyeyaasha kareemka dufanka leh ee dhadhanka leh ayaa ah kartoojyo yar yar oo la cadaadisay oo ay ku jiraan gaaska nitrous oxide (NāO) iyo walxaha dhadhamin ee xoogga leh. Marka la geliyo qaybiyaha kareemka karbaashka ee ku habboon, gaaska waa la sii daayaa, isagoo kareemka qaro weyn u gelinaya iftiin, xumbo qalafsan oo dhadhan leh. Dhadhanka ayaa si aan kala go 'lahayn ugu dhex milmay kareemka, iyaga oo abuuraya cunto macaan oo badan oo macmacaan ah.
Dabaysha kareemka dufanka leh ee dhadhanka leh waxay ku yimaadaan doorashooyin kala duwan oo ku habboon dhadhanka iyo doorbidyada kala duwan. Qaar ka mid ah dhadhanka ugu caansan waxaa ka mid ah:
Dhadhan ClassicšVanilla, shukulaatada, strawberry, iyo karamell-doorashooyinka wakhti-la'aanta ah ee si fiican ula mid ah macmacaan kasta.
Dhadhanka mirahašš: Raspberry, blueberry, canbe, iyo passionfruit waxay ku daraan qaloocsanaan, nacnac macaan.
Dhadhan gaar ahš„: Si aad u hesho dhadhanka dhiirranaanta leh, isku day kafeega, reexaanta, karamell milix leh, ama xataa xulashooyinka basbaaska leh.
Doorashada dhadhanku waxay kuxirantahay macmacaankaaga iyo dhadhanka shakhsi ahaaneed. Tusaale ahaan, keega shukulaatada qani ah ayaa laga yaabaa inuu si fiican ugu lamaaneeyo kareemka shukulaatada dhadhanka leh ee jilicsan, halka miraha miraha ay ku iftiimin karaan dhadhan berry ah oo iftiin leh.
Labeen culusš¼: Tani waxay ka dhigan tahay saldhigga kareemka Darwishka waana inuu lahaadaa ugu yaraan 36% dufan.
Sonkorš§Waxay ku daraysaa macaan waxayna caawisaa xasilinta kareemka Darwishka.
DhadhanšIsticmaal xajiyeyaasha hore loo sii dhadhansanay ama ku dar burada/dheedhaha dhadhanka si toos ah kareemka.
Tirada saxda ah waxay ku xiran tahay macaanka aad rabto iyo xoojinta dhadhanka. Meesha caadiga ah ee laga bilaabo waa 1 koob oo kareem culus ah, 2 qaado oo sonkor ah, iyo dhadhanka hal xabbo oo dhadhanka hore loo sii sameeyey.
Qabooji qaybiyaha kareemkaāļø: Ku rid makiinada qaboojiyaha ugu yaraan 30 daqiiqo si aad u hubiso in dhammaan maaddooyinka ay qabow yihiin.
Ku dar walxahaš„Ku shub kareem culus oo la qaboojiyey iyo sonkor weeliyaha. Haddii aad isticmaasho dhadhanka budada ama dareeraha, ku dar hadda.
Geli dabaylahaā”: Ku marooji kartoonada kareemka dufanka leh ee dhadhaminaya weelka, adoo hubinaya in si adag loo xidho.
Si xoog leh u ruxš: Rux qalabka wax lagu qaybiyo 30 ilbiriqsi ilaa 1 daqiiqo, ama ilaa qasaca uu dareemo qabow.
Cadaadiska sii daašKahor intaanad furin, riix waalka siidaynta si aad u soo saarto gaas kasta oo hadhaaga ah.
Fur qaybiyahašKa fur dusha sare ee qaybiyaha.
Karaamada garaacš: Riix kabaalka qaybiyaha si aad u sii deyso kareemka Darwishka. Hagaajin dhumucda adigoo xakameynaya xawaaraha kabaalka
Isla markiiba isticmaalā±ļø: Natiijooyinka ugu fiican, u adeeg kareemka la dubay isla markaaba qaybinta.
la xidhiidha Alaabta