The global whipped cream charger (commonly known as "cream whipper gas cartridges" or "nangs") market is forecasted to experience significant expansion over the next five years, driven by evolving consumer preferences, café culture proliferation, and innovative applications in foodservice and home kitchens. According to a comprehensive analysis by Market Research Future (MRFR), the sector is projected to grow at a compound annual growth rate (CAGR) of 6.8% from 2024 to 2029, with the market value expected to climb from 680 millionin 2023 to over 910 million by 2029.
📈Principali fattori di crescita
- Rising Café Culture & Gourmet Dessert Demand
The global coffee shop industry, valued at $237 billion in 2023, continues to drive bulk purchases of cream chargers for latte art and specialty beverages. Emerging markets in Asia-Pacific (notably China, India, and Southeast Asia) are seeing a 12% annual increase in premium café openings, directly correlating with charger demand.
- Boom della panificazione casalinga
Le tendenze culinarie fai da te post-pandemia persistono, con il 43% delle famiglie statunitensi che ora possiede utensili da cucina speciali. I montapanna compatti sono diventati un punto fermo per gli amanti dei dessert fatti in casa, con le vendite di caricatori per alimenti in aumento del 28% su base annua su piattaforme come Amazon e Alibaba.
- Diversificazione innovativa dei prodotti
I produttori stanno espandendo la propria offerta oltre le tradizionali cartucce di protossido di azoto (N2O). Tra i lanci recenti figurano:
--Cartucce in acciaio riutilizzabili ed ecologiche.
--Caricabatterie aromatizzati (vaniglia, cioccolato e varianti compatibili con l'alcol)
--Unità di livello industriale per negozi di bubble tea e panetterie commerciali
🌱Sfide e opportunità
While environmental concerns over single-use metal waste persist, industry leaders are responding. Nangstop recently unveiled a cartridge recycling program across 15 countries, while iSi Group’s R&D head, Dr. Elena Müller, notes: “Biodegradable PLA-based chargers entering pilot testing could revolutionize the sector’s eco-footprint by 2027.”
⚙️ Prospettive future
The market’s trajectory may further accelerate as non-food applications emerge. Bartenders increasingly use chargers for rapid cocktail carbonation, and medical researchers explore miniature N2O units for portable pain management devices.
