The global whipped cream charger (commonly known as "cream whipper gas cartridges" or "nangs") market is forecasted to experience significant expansion over the next five years, driven by evolving consumer preferences, café culture proliferation, and innovative applications in foodservice and home kitchens. According to a comprehensive analysis by Market Research Future (MRFR), the sector is projected to grow at a compound annual growth rate (CAGR) of 6.8% from 2024 to 2029, with the market value expected to climb from 680 millionin 2023 to over 910 million by 2029.

📈주요 성장 동인

1. Rising Café Culture & Gourmet Dessert Demand
   The global coffee shop industry, valued at $237 billion in 2023, continues to drive bulk purchases of cream chargers for latte art and specialty beverages. Emerging markets in Asia-Pacific (notably China, India, and Southeast Asia) are seeing a 12% annual increase in premium café openings, directly correlating with charger demand.
2. 홈 베이킹 붐
   팬데믹 이후 DIY 요리 트렌드는 지속되고 있으며, 현재 미국 가구의 43%가 특수 주방 기구를 보유하고 있습니다. 소형 크림 휘퍼는 가정용 디저트 애호가들의 필수품으로 자리 잡았으며, 아마존과 알리바바 등 온라인 플랫폼에서 차저(크림 휘퍼) 판매량이 전년 대비 28% 증가했습니다.
3. 혁신적인 제품 다각화
   제조업체들은 기존 아산화질소(N2O) 카트리지를 넘어 다양한 제품을 출시하고 있습니다. 최근 출시된 제품은 다음과 같습니다.
   --친환경 재사용 가능 스틸 카트리지.
   --향이 첨가된 충전기(바닐라, 초콜릿, 알코올과 호환되는 변형)
   --버블티 숍 및 상업용 제과점을 위한 산업용 유닛

🌱도전과 기회

While environmental concerns over single-use metal waste persist, industry leaders are responding. Nangstop recently unveiled a cartridge recycling program across 15 countries, while iSi Group’s R&D head, Dr. Elena Müller, notes: “Biodegradable PLA-based chargers entering pilot testing could revolutionize the sector’s eco-footprint by 2027.”

⚙️ 미래 전망

The market’s trajectory may further accelerate as non-food applications emerge. Bartenders increasingly use chargers for rapid cocktail carbonation, and medical researchers explore miniature N2O units for portable pain management devices.